Processed Food Flours
Our food flours are smooth, nutritious, and easy to cook. They are perfect for African dishes, home use, restaurants, and international food export markets.
Processed Food Flours Specifications
| Specification | Beans Flour | Plantain Flour | Yam Flour |
|---|---|---|---|
| Appearance | Fine, smooth, off-white powder | Pale yellow to off-white powder | Off-white to cream-colored powder |
| Particle Size | 100% passing through a 60 mesh sieve | 100% passing through a 60 mesh sieve | 100% passing through a 60 mesh sieve |
| Moisture Content | ≤ 12% | ≤ 10% | ≤ 12% |
| Bulk Density | 0.60 - 0.75 g/cm³ | 0.40 - 0.50 g/cm³ | 0.50 - 0.60 g/cm³ |
| pH Value | 6.0 - 7.5 | 5.0 - 6.0 | 5.5 - 6.5 |
| Odor | Characteristic of beans | Characteristic of plantain | Characteristic of yam |
| Flavor | Mild, slightly nutty | Slightly sweet, neutral | Mild, slightly earthy |
| Shelf Life | 6 - 12 months | 6 - 12 months | 6 - 12 months |
| Packaging | Sealed, airtight packaging | Sealed, airtight packaging | Sealed, airtight packaging |
| Storage Conditions | Store in a cool, dry place | Store in a cool, dry place | Store in a cool, dry place |
| Contaminants | Free from foreign materials, insects, and pests | Free from foreign materials, insects, and pests | Free from foreign materials, insects, and pests |
| Ash Content | ≤ 5% | ≤ 5% | ≤ 5% |